Class 3 Evs - KERALA

Getting to Know Plants

The chapter 'Getting to Know Plants' introduces Class 3 students to the wonderful green world around them. Students will learn about different types of plants such as trees, shrubs, herbs, climbers, and creepers based on their size and shape. The chapter explains the important parts of a plant—like roots, stems, leaves, flowers, and fruits—and describes the specific job each part does. Understanding these concepts helps children appreciate nature, observe their surroundings closely, and builds a strong foundation for future science studies in the Kerala SCERT curriculum.

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Key Concepts

Trees

Big and strong plants with a thick, woody stem called a trunk are called trees, like the mango or banyan tree.

Shrubs and Herbs

Shrubs are medium-sized bushy plants with woody stems, while herbs are very small plants with soft, green stems like grass or mint.

Climbers and Creepers

Climbers have weak stems and need support to grow upright (like the pea plant), whereas creepers spread along the ground (like watermelon).

Parts of a Plant

A plant has roots that stay under the ground, a stem that stands above ground, green leaves that make food, and colorful flowers that turn into fruits.

Root System

Roots absorb water and minerals from the soil and hold the plant firmly in the ground.

Important Formulas

Plant + Water + Sunlight + Air = Food (Photosynthesis basics)
Root = Absorbs water and holds plant firmly
Leaf = Kitchen of the plant (makes food)

Board Exam Info

In Kerala (SCERT) Class 3 EVS exams, this chapter typically carries around 6 to 10 marks. Common question types include matching plant types to examples, identifying parts of a plant from a diagram, and short answer questions about the functions of roots and leaves.

Frequently Asked Questions

What is the difference between a climber and a creeper?

Climbers have weak stems and need support like a stick or wall to grow upwards, whereas creepers have weak stems and simply spread along the ground.

Why are leaves called the kitchen of the plant?

Leaves make food for the whole plant using sunlight, air, and water, just like food is cooked in a kitchen.

Why do plants need roots?

Roots absorb water and nutrients from the soil to feed the plant and also anchor the plant firmly in the ground so it does not fall over.

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